Southern Grill

Reviews about Southern Grill

• 5 / 5

  By Peter Nelson
  After driving past this place countless times and always dismissing it as just another hole in the wall, we finally stopped in to give it a go. I'm glad that we finally did. Our server, Dana, was excellent and the food quality and portion sizes were way better than expected.
  
  I was originally worried about the size of the menu, which can sometimes lead to issues with product freshness if the items don't move. But after seeing the constant flow of traffic, both locals and travelers, dine-in and carry-out, it immediately quelled any fears I had.
  
  I ordered the stuffed flounder, with the asparagus and the cukes as my sides. The flounder was cooked to perfection and the crab blend they used to stuff it was far beyond expectation. You could tell all the veggies were fresh, probably local, and also prepared exceptionally. The rest of my party had only the best things to say about their meals as well.
  
  In terms of bang for your buck, the place can't be beat. You arent going to get 5-star atmosphere and they don't have beer or liquor, but I'll be back for sure.
  January 06, 2017
• 5 / 5

  By Emily Pac
  The staff is spot on with efficiency and hospitality. The seafood is super fresh and treated the way it should be. We really enjoyed the Flipped Flounder with shrimp scallops crab imperial! Classic Chesapeake flavors! Try the pretzel salad..so good. Thanks Ron we had a great time.
  May 27, 2016